The naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan Bear is from the sweetness in our Australian grown Carob beans.
We blend our carob bear to have a mild carob taste using Australian almonds, corn fibre and ethically sourced cocoa butter - a natural cocoa fat.
Ingredients:
Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, emulsifier (GMO-free sunflower lecithin).