Dried Chanterelle Mushrooms are highly prized by connoisseurs for their excellent flavour.
These rare mushrooms have a taste that can be described as fruity and nutty with peppery notes.
The flavour and aroma of these dried chanterelle mushrooms are an especially good complement to meat, shellfish, and as an ingredient in omelettes.
They are best cooked with limited seasonings so that the delicious flavour can fully be enjoyed.
Ingredients:
Dried Chanterelle Mushrooms (100%).